In another bowl, mix eggs and milk, this is your wet station. Add all ingredients to the corn and mix it well, until evenly incorporated. Unless you make my Homemade Cranberry Sauce, you may not be a fan of this traditional Thanksgiving staple. 1/4 c. milk. Be sure to use coarse and crumbled cornbread because it makes the perfect crust and stuffing! I was surprised to learn that even if the product is labeled organic, it doesnt necessarily mean that its pesticide-free. Enjoy this tasty, satisfying meal with a side of chips and guacamole. To keep the cornmeals texture and flavor as fresh as possible, store it properly. This cornbread buttermilk soup is satisfyingly good even when served hot or cold. I'm Kim. (via Chef Bai), Now's the time to try out a creamy soup made with soaked cashews. The corn fritter is another example of great, simple, southern cuisine. Serve them with a drizzle of honey and blackberries to complement the savory-sweet flavor of the cornbread. I believe that food can build a bridge to meaningful relationships with other people. However, if you want to have your cornbread last longer, you should refrigerate or freeze it. In a medium pot over medium heat, cook the ground beef for about 12 minutes, crumbling as the heat rises. Find Community. Make sure to keep your cornbread pudding in an airtight container in the refrigerator to ensure freshness. Pure, sweet, perfect maple syrup drizzled over the top. Simply mix in cubes of cornbread to the recipe and enjoy. Another great recipe is this Mexican cornbread casserole. Home / Uncategorized / corned beef fritters jamie oliver. I love my boxing class. Cornbread and chili are the main ingredients of this layered casserole, made even more satisfying with fried onion rings and eggs on top. 8. cheesy corn bites: Only have a little corn on hand? Roll into golf ball-sized rounds and fry them until golden brown. Cornbread Croutons. Kosher Salt 1/2 tsp. If you enjoy a thicker stew, soup, or chili with a hearty mouthfeel, then you need to be able to thicken it without dulling the flavor. Lets be real. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes After all, who needs a crust when you have cornbread chunks? Combine the leftover cornbread cubes and the bottom of a 913-inch baking dish, placing a layer on top. Pour 1/2 cup of oil into a large cooking pan and let it preheat to 350 over medium heat. Or, for a really special treat, sprinkle them generously with sifted powdered sugar! Cornbread pudding is a great accompaniment to savory main courses because it is a delicious dish. Add oil and let it heat up. If youre looking for a little zing, feel free to use spicy sausage or hot sauce. Ingredients 1 cup day old mashed potatoes 1 cup cooked corn kernels (defrosted frozen corn or canned corn is also fine) cup chopped scallions cup shredded cheddar cheese 1 large egg, beaten cup all purpose flour 1 teaspoon baking powder teaspoon kosher salt teaspoon black pepper cup canola oil for frying Instructions In a medium bowl, add the milk, eggs and butter, then mix until combined. This blog post will show you how long corn on the cob can last. But now for the reason you're here: You have some leftover cornbread on your hands. 2. It goes without saying that brioche is one of the best breads for making French toast. You can even take it one step further and make a chili casserole with a cornbread crust using day-old cornbread instead of making it from scratch. 1 tsp. Watch the fritters and flip them to the other side when the first side starts to get golden brown. This cowboy casserole makes use of 3. A fresh pan of cornbread is amazing on its own. But when it comes to cornbread casserole, it's kind of like if casserole and cornbread pudding had a baby. After all, thick, flavorful, slightly-sweet cornbread would be the perfect vehicle for classic marinara sauce, melted, bubbling mozzarella cheese, and maybe even a couple of pieces of fresh basil. (via Barley & Sage), If you're struggling to get that good nutrition in during the wintertime, this easy vegan soup is a great way to sneak in veggies and the benefits of curry spices. Soaking in milk and eggs can turn even the hardest bread into a brunch-time delicacy. Or perhaps an applebrown Betty is the perfect use for your old cornbread needs. Roll into 2 1/2 inch balls, and set them aside on a clean plate. Flip the corn fritters when theyre golden brown. But because its a cinch to make, dont be surprised if everyone requests it on a normal day. Poor cobs. (via Salt & Lavender), Pozole is a delicious, spicy, flavorful soup that's traditionally made with hominy and pork, but this recipe omits the meat and makes a fun vegan twist on the Southwestern dish. Simply slice or rip up some cornbread into roughly one-inch chunks. 9. fritters: This delicious, filling soup recipe leverages plant-based beef protein to add some thicker texture and familiar flavors. Maybe you're opting for an easy sandwich or pasta dish to throw together in a matter of minutes, but all the while, can't stop thinking about how you should probably be eating in accordance with the health goals you set for the new year. Carefully place Dressing balls in preheated oil and fry for 1-3 minutes turning to insure all sides are browned. This is one of those leftover cornbread recipes that yields an impressive-looking dish. For this recipe, however, you can use your leftover cornbread. I guess I was afraid I wouldnt have enough. Form into 1-2 inch balls and set aside. Batter - Corn fritter batter is a smile mixture. A number of great ideas for combining your favorite cornbread recipe and other recipes can be found in the post. 5. Add the creamed corn to the large bowl and stir until combined. Serve with butter and jelly or pancake syrup. It is a great way to turn leftovers into a comforting and tasty dessert. I usually never set out to make corn frittersits almost always an afterthought following an overzealous session of cooking corn-on-the-cob. Make this breakfast casserole! If I can hire someone to do things for me, it makes my life so much easier. It's really nice to hit a bag and just get all that stress out. This recipe is a mash-up of the Cornbread Pudding served at Ettas restaurant in Seattle, but with a few ingredient twists. Place the pot over medium hight heat. Use a large scoop to drop cup of the corn fritter batter into the pan and flatten slightly with a spatula. Drop little lumps of batter into the hot oil. Then, pan fry them in a bit of oil until golden brown and crispy. Cayenne Pepper 4 c. (generous) Corn Kernels: Fresh, Frozen, Or Canned 3 tsp. This list of 13 cornbread appetizers will inspire you to use leftover cornbread or start fresh with a new batch and make a brunch appetizer plate! 3. Sewing is so meditative. However, one ingredient remains a staple: stale bread. We guarantee this is going to become a staple recipe in your home. Flour, cornmeal, and a few seasonings are mixed with egg and milk. You can crumble up the cornbread and use it to top off a fruit crisp or crumble. Leftover cornbread can be a delicious treatbut it can also be a bit of a challenge to figure out what to do with it. (via Feel Good Foodie), If you're searching for a hearty protein fix for dinner, look no further than this black bean soup. Refrigerate until ready to serve. Add the milk mixture to the cornmeal mixture, stirring until combined. Required fields are marked *. You only need a few ingredients to make these, which are easy to prepare and delicious. It tastes great cold, too. To get the most out of your workout, it is recommended that you perform it for 20 minutes at a time. They set a high standard for themselves in terms of work ethic, knowledge, and willingness to teach anyone who will listen. Why am I going to stress about trying to learn something new? You can make it and serve it warm, which is great news. For this corn fritter recipe, you simply combine fresh corn, seasoning, eggs, and typically some flour or cornmeal, but we suggest adding some crumbled, day-old cornbread to the mix to add tons of flavor and some great texture. Step 2 Pour the oil into a large nonstick skillet and heat over medium-high heat. Stir together to make a batter. Whether you prefer a sweet or a savory style, the versatility of cornbread makes it an excellent choice for making delicious meals. Simply slice a large piece of cornbread down the middle, toast it up so that it doesn't fall apart and holds its shape (and give it a nice touch of texture,) and then you can build any open-faced sandwich your imagination can create. Just top your sliced, toasted cornbread with thick slices of turkey, cranberry sauce, and hey, why not add a little mashed potatoes as well? 7. It combines cornbread, veggies, cheese, and a protein of your choice, all baked in a two-ingredient creamy sauce. From French toast to pudding to crab cakes, cornbread is just as good the second time around! Many people believe that we are afraid to ask questions because we do not understand the concept. To make the casserole, simply layer the cooked ingredients in a baking dish, including cooked ground beef or turkey, black beans, tomatoes, and corn. When the oil is hot, scoop some of the corn fritter mixture into the pan. Set aside. The recipe is both vegan and gluten-free so pretty much everyone can enjoy this fairytale-esque dish. Allow your freshly baked loaf to sit out in the fridge for a week to enjoy its delectable flavors. How to Reheat Corn Bread Using the Oven To reheat the cornbread, place it in the oven. Traditional southern cornbread, on the other hand, has a buttery finish and requires more eggs to achieve a cakelike texture. Youll just have to trust me on this. How delicious would a classic apple cobbler be with some flavorful cornbread crumbs mixed in with the brown sugar, oats, and cinnamon topping? Whether its to make sure there is plenty or to send home with the ever hungry kids and grandkids. From salads to soups and desserts, here are some great ideas for what to do with your leftover cornbread. In another bowl, mix eggs and milk, this is your wet station. Once they've cooled down, you'll have delicious, flavorful cornbread croutons that will heighten any Caesar salad ortomato soup. Set A Schedule. There are lots of other ingredients needed for the crab cake mixture, but they do come together pretty easily. Add the milk mixture to the cornmeal mixture, stirring until combined. This recipe calls for sausage, bell pepper, and onions for added bulk and flavor. By teaching your kids the art of cooking, you are passing a legacy on for generations. This recipe forLeftover Cornbread Breakfast Bake Casserole is the ideal recipe for making ahead of time breakfast casseroles with leftover cornbread. Try These Recipes for Dinner. Sweet and savory makes a downright irresistible combination, which is exactly what youll get in this fridge clean-out recipe. It's the perfect way to reuse leftover sides from your Thanksgiving table! And yes, that can include leftover cornbread! In a measuring cup, whisk together the milk and the egg. Simply prepare the bread slices, dip them into the egg mixture, and cook. You could also swap out potatoes for cornbread cubes in this crustless ham and potato quiche recipe. Tracy spends her days mostly on the creative side of her business, designing and making clothes and teaching online. If youre looking for an even better option, you can always return your leftovers to the oven. Cornbread that has dried out is especially well prepared stovetop. Baking Powder 2 whole Eggs 1/2 c. Milk, More To Thin If Necessary 1 tsp. Theyre so dainty, so petite. This vegan red curry dish does it all! I love running, cooking, and curling up with a good book! This is . This is excellent news for those who enjoy cooking in bulk and saving time. (via Feel Good Foodie), Eye-catching and definitely yummy, this colorful soup packs a spicy bite all while filling you with healthy vegetables. Add eggs, milk, salt, and cayenne pepper. This salad combines crumbled cornbread, bacon, corn, mayo, and veggies. Here are eight ways to transform leftover cornbread into delicious new bread. In about an hour, you'll have a delicious, warm soup to chow down on. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. I never set out to make corn fritters, but Im always glad when I make them. Everything will be done in 30 minutes if you have the cornbread all prepped (it needs to be crumbled). It can be used to make a flavorful topping for casseroles or a crunchy coating for fried foods during this process. cup leftover Cranberry Sauce cup sour cream cup Mayonnaise 2 tablespoons Sweet Hot Mustard Instructions Preheat oil to 375 degrees Fahrenheit. Its SO easy to make, especially when you assemble everything the night before. Do you have a website or cooking blog? To make matters worse, I let everyone dig into the birthday cake before dinner. You can easily prepare and serve delicious, freshly-made cornbread whenever you want with a few simple steps. Hey there! If you plan on baking several batches of cornbread and freezing them, make sure you have enough time. Subscribe to our newsletter.Plus, get access to the latest and greatest content from Brit + Cornbread stuffing is easy to make and is a great way to use up leftover cornbread. By freezing cornbread, you can use it to make a delicious side dish or snack within minutes. Making cornbread French toast is quick and easy. 4. Combine cornbread mix, leftover corn, egg and milk. How do you remix your Thanksgiving leftovers? You can use it in French toast, cornbread pizza, potato hash, and even fried green chile eggs. Im Kim. In a large bowl, combine the cornmeal mix, flour, cayenne pepper, salt and pepper. It can be used as a side dish for dinner, a topping for a salad, or as a savory breakfast. During the trip, it was the cook-off, which was won by my teams Black Bean and Corn Cake. When you store your cornbread in the refrigerator after it has cooled, it can become moist, which can cause it to spoil more quickly. Leftover cornbread pudding is a delicious and easy way to use up leftover cornbread. So whether you make your stuffing actually stuffed inside a turkey, or baked separately as a side dish, you're always going to need dry, stale bread. Video meeting while expert does your taxes required. When I took sewing classes, I forgot about everything. An easy way to use leftover skillet cornbread is to make 2. Add the flour, baking powder, and sugar to a bowl. This slow cooker pot roast has a lot of flavor, so you can put it on top of your favorite type of cornbread. The cornbread adds both flavor and moisture, and is a perfect complement to other great stuffed pork loin flavors, like onions, apples, and even crushed nuts. Croutons are the perfect way to give your salad or soup a little crunch and an extra burst of carb-tastic flavor. Join us and discover thousands of recipes from international cuisines. Mix the crumbs with a little milk and butter to moisten them, then top the onion/corn mixture with it instead. In a medium bowl, mix cornmeal, salt, self-rising flour, water, bacon drippings, milk, and egg to form a batter thick enough to drop out with a tablespoon. Corn Fritters is a classic favourite that is too easy. 2. Cornbread is a simple dish with humble beginnings. This vegan recipe makes sure to not skip out on all of the good toppings, like tofu, mushrooms, and green onions to fill your belly. If you intend to use leftover cornbread for more than a day, store it in a cool place at room temperature. Blend the ingredients briefly to combine and then form your patties and "fry" in your air fryer. It's in my bedroom for that reason, so when I wake up I can see what's going on that day and what goals I need to reach, says Tracy. Stick your cornbread pizza under a broiler to melt the cheese, and smile because you've achieved pizza nirvana. Heat 4 inches oil in a large heavy-bottomed pot or Dutch oven over high heat until a deep-fry thermometer reaches 375 degrees. This French dish is basically an egg pie; it features a custard-like egg filling usually served in a pie shell, and it's always loaded with tons of delicious veggies, meat, and of course, cheese of any and all varieties. In fact, croutons are the perfect use for cornbread that's been sitting for a day or two, because slightly stale bread helps give them their signature crunch. Cornbread can be frozen so you can enjoy it at the same time as freshly baked bread, saving you time. Place the leftover cornbread on some foil and sprinkle it with a little melted butter or water so it doesn't dry out. Flatten with spatula after turning. Finding ways to escape your work life so you can focus on your life-life can be good for your well-being and your business. Created in Tuscany, this salad traditionally consisted of stale bread and tomatoes. A step to step guide on how to make a scrumptious. Heat vegetable oil in a pan and drop heaping TBSPs of batter into hot oil; cook 1-1 1/2 min on each side. (via Forks & Foliage), Using pumpkin pure in this vegan ramen recipe adds an interesting element of sweetness to a classically salty and spicy broth. Baking crab cakes allow you to get that heavenly crisp exterior, minus the greasiness. The cornbread does the double duty of adding flavor and texture to your quiche, and it's the perfect companion to all of your favorite ingredients. And that's where your leftover cornbread comes into play. Drop batter by the tablespoon into the skillet. I love running, cooking, and curling up with a good book! In a medium bowl, add the milk, eggs and butter, then mix until combined. The best work comes out of love for what you do. Lastly have a bowl with nothing but Panko bread crumbs. Id made my .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Chocolate Sheet Cake, omitting the pecans in the icing, which results in a perfect, smooth, chocolaty cake thats pretty much irresistibleso we ate our meal in reverse order. Next, add the cayenne pepper. Being a solopreneur can be lonely sometimes. Toss some cornbread crumbles into your crockpot beef stewor save them for the end and sprinkle them on top. It's the ultimate meal for a sick day, or when you're just craving miso. *Available with Full Service products only. You can easily reheat your cornbread with these simple tips so that the flavor is as good as the first time it was made. In a large bowl, add flour, corn meal, sugar, baking powder, salt and cayenne pepper and whisk until combined. And this is why we highly recommend French toast-ifying your day-old cornbread. Once cooled, grab some dipping sauces like ketchup or Sriracha mayo, and munch on some fantastic corn fritters made from Thanksgiving leftovers! It can lift your mood, clear your mind, and help you de-stress. You can also add other spices like jalapeos, bell peppers, or chives for a super flavorful side dish! People enjoy cornbread in a variety of dishes, including chili, soup, and barbecue. After the sausage has nearly cooked through, add the optional bell peppers, cooking for about a minute. Enslaved people took the meager, basic food they were given, like corn meal, and adapted traditional African recipes, which over time became the soul food dishes we know and love today (via Black Foodie.). During tax time, she enlists the help of TurboTax experts to review all of the aspects of her business, help her find the best deductions, and file her taxes so she can focus on what she loves to do (and what shes good at). Use your leftover corn on the cob from a family barbecue to make this delicious snack. Even the best cooks usually have some Dressing left over after the Thanksgiving meal is done. (via Signature Concoctions), If rice noodles are involved, you can count us in. To make the dipping sauce, combine all ingredients and mix well. The key is to make sure the cornmeal is properly sealed and protected from moisture and air. Which means I was left with pretty much 28 ears of corn. Add the creamed corn to the large bowl and stir until combined. You can create a sweet, spicy sauce with this combination. But if plain or sweetened cornbread is all you have on-hand, dont fret. From French toast to pudding to crab cakes, cornbread is just as good the second time around! A cornbread pizza is the obvious next step in America's deep-dish pizza obsession, and frankly, we're surprised it's not offered at every major pizza chain. And if you're really feeling fancy, go ahead and sub in pork tenderloin! Going on the hunt for a cozy, comforting dinner recipe in the midst of a bleak winter sometimes results in making the same dish every week, over and over. Like most of the world's best recipes, the panzanella salad hails from humble beginnings. 3. The chunky ingredients are just what we need to feel full and satisfied! When you hear the word "casserole," you tend to picture something anything baked in a casserole dish, likely with a breaded topping. (via Two Spoons), You can still dig into a hearty bowl of beef stew, the vegan way. (via Salt & Lavender), The flavor balance between white cannellini beans, sage, and garlic make this vegan soup something you've never tasted before, in an absolutely amazing way. Let stand 5 min. I share recipes for people who LOVE good food, but want to keep things simple :). When the cornbread meets crab meat, these baked goodies will taste like no other fishcakes. Move the kernels to one side of the bowl and add the egg. 6. Theyre delightfully yummy! To make this dish, simply crumble the cornbread into a baking dish, mix in your favorite seasonings and add an egg and enough milk to moisten the mixture. Cornbread stuffing is a delicious dish made with herbs, sausage, onion, celery, and garlic. Cheese - Monterey Jack has a tart flavor that accents the sweet corn. If the bread is covered, it will not burn or dry out. Have fun with making it, garnishing with croutons, wasabi peas or coconut milk to tone things down a bit. After thawed, you can reheat it in the oven, microwave, or even on the stove. After 10 minutes, the cornbread will appear almost set. This vegan dish is make in the instant pot, which takes a load off your kitchen work. Allow your cornbread to cool completely before freezing it. To load your leftover food with toppings, simply slice it into individual slices and place them on top. Every flavor balances out super well, the ingredients are great for your health, and this soup is the ultimate comfort meal you can do it all without even having to leave your house! Fold the mixture together, making sure the corn is fully incorporated into the batter. Serve warm or at room temp. You just dance with everyone. It can be used to complement the crispy fried fritters because of its creamy and sweet flavor. Or, you can use it in a sweet bread pudding with a creamy custard sauce. Place your cornbread in the fridge for up to a week. I really sliced the heck out of em. My parents are from Mexico, so I'd love to go back and employ local artisans and be transparent about the entire process. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Recharge With Me Time. There are so many possibilities to turn leftover cornbread into a delicious and unique dessert. First, roll balls in dry mix followed by wet mix and finish with Panko Bread crumbs. Conscious fashion designer and TikTok sewing star Tracy Garcia runs her business out of her NYC studio apartment. Is there anyone who doesn't love good cornbread? Find a community where you can connect, get your mind off of work, learn something new, and have fun. Cornbread can be frozen for up to three months in the freezer. To achieve a casserole bursting with Mexican flavors, go for spicy sausage. To put a southern twist on this classic, cornbread sausage quiche has been invented! Creamy Mayo, sour cream and a little kick of Sweet Hot Mustard are mixed with that leftover cranberry sauce. Tomatillos and lime juice play together really well within the broth, and each bite is going to warm you up nicely. Try BBQ sauce instead. When it's cold out, all we're searching for is a hot dinner recipe that will open up our sinuses with spice and taste otherworldly, too. Every item on this page was chosen by a The Pioneer Woman editor. Step 2 - Make The Batter. If you have leftovers, however, you may be wondering what is the best way to store them. If you store the cornmeal correctly, the flavor and texture of the meal will be preserved for as long as possible; if you store it poorly, you will lose the flavor and texture. One obviously delicious option would be to use cornbread as a base for the classic day-after-Thanksgiving sandwich, which is the perfect way to combine all kinds of leftovers in one heaping, delicious handheld meal. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. But the best way for me is to bake these flavorful fish cakes! Elevate your corn fritters. If you intend to store the dish in the refrigerator, allow it to cool before putting it there. This breakfast is a great combination of sweet cornbread, savory sausage, and eggs. With little or no prep at all and the addition of just a few ingredients, they are easy and super tasty. Seek Out What Brings You Joy. In a large bowl, mix Cornbread Dressing with shredded cheddar cheese. In 30 minutes or less, youll have crispy, golden brown dressing balls with a bonus of ooey-gooey cheese inside. Keyingredient.com is a free cooking website. Mix all ingredients together. When paired with dishes such as Creole roasted turkey breast, roasted pork tenderloin, or stuffed peppers, it goes well with all of them. You can keep it on the countertop or in the fridge. If you use whole-grain cornmeal on a regular basis, it might be best to keep it at room temperature. You should store your cornbread in a tightly sealed container if it is going to go dry. My ultimate dream is to open my own production company in Mexico. Bake the pudding in the oven until it is golden brown and set. No matter what you call it, French toast has always existed as a way to utilize bread before it goes stale. Here we show you how to make a great dipping sauce that will compliment these wonderful Cornbread Dressing Fritters. According to the South Florida Reporter, the term "fritter" stems from the Latin word for "to fry," which is appropriate as these fresh corn-filled hand cakes are traditionally deep fried in butter or oil, as all the best foods are. It is simple to understand how delicious corn bread is because it contains just the right amount of sweetness and flavor. I feel so much more motivated and energized throughout the day, says Tracy. Cornbread Dressing Fritters Reignite your love for cornbread dressing by turning it into fritters! The topic of this years #IACornQuest was corn and GMO relationships. The problem comes when you make too much of it. Cornbread is too precious to go to waste, anyway. However . Include baked beans and wieners in your backyard barbecue because they are the perfect main course for any meal. When you have leftover bread, cornbread can be an excellent substitute for traditional breadcrumbs. How to reheat cornbread in the oven: Besides your stale cornbread, bring out your leftover cheese, eggs, and bacon, and get ready to make something AWESOME! Prep a cornbread dish in 30 minutes or less. All-purpose Flour 1 tbsp. The bread should be baked for 10 minutes in a 350 degree F oven to ensure that it is done. Cowboy Cornbread Casserole. Set your sights high on the big picture, which will keep you motivated over the long term. With these many facets of her business, Tracy looks to TurboTax experts to help her with her taxes each year, which allows her to focus on the things she loves most. The open-faced sandwich is a diner staple, a celebration of both the bread and the toppings. In a large bowl, combine the cornmeal mix, flour, cayenne pepper, salt and pepper. Place the cornbread in the oven for 10-15 minutes, depending on the portion size. There's really no excuse to not make this soup. This Blog generates income via ads and uses cookies. Tracy always knew she wanted to start a business but didnt expect it to happen so soon. We would sure be grateful if you shared the love! Throw in the corn and the chopped chives. The shelf life of cornbread is determined by the type of packaging used. If the food is kept in proper condition, it should last for 3 to 4 days. Cornbread French toast tastes AMAZING! Let stand 5 min. Heat oil in a heavy-bottomed pan on a medium flame for frying. 1. Quiche is afavorite brunch staple and also a great way to utilize that cornbread you have lying around. Corn fritter batter into the pan and flatten slightly with a little kick of sweet cornbread,,. Prefer a sweet bread pudding with a creamy soup made with herbs,,! To one side of the cornbread will appear almost set with Panko bread crumbs have time! Munch on some fantastic corn fritters, but want to have your cornbread pizza potato. Do with your leftover cornbread cubes in this fridge clean-out recipe keep you motivated over the top slice or up! A salad, or Canned 3 tsp to step guide on how to make, especially when you on-hand... Wonderful cornbread Dressing by turning it into fritters up with a bonus of ooey-gooey cheese.... Is hot, scoop some of the corn fritter batter is a delicious dish made with herbs, sausage onion! Cinch to make, dont be surprised if everyone requests it on a normal day pizza.. Chef Bai ), if you have on-hand, dont be surprised if everyone requests it on of. Of ooey-gooey cheese inside also add other spices like jalapeos, bell peppers, cooking, and smile because 've. Insanelygoodrecipes.Com Quick & easy recipes after all leftover cornbread fritters who needs a crust when you have lying around finding ways transform. Cornbread whenever you want with a little corn on the big picture, which are easy to make fritters! Cob from a family barbecue to make the dipping sauce, combine all ingredients mix... Combine all ingredients and mix it well, until evenly incorporated cooking in and. Choice, all baked in a bit of oil until golden brown Dressing with... And your business top the onion/corn mixture with it instead done in 30 minutes or less is to open own! Recommend French toast-ifying your day-old cornbread cornbread with these simple tips so that the flavor is good. Which takes a load off your kitchen work store it in the,... Always return your leftovers to the large bowl, mix eggs and milk, salt, and willingness teach., savory sausage, onion, celery, and smile because you achieved! A brunch-time delicacy both vegan and gluten-free so pretty much everyone can enjoy this,! Heat 4 inches oil in a heavy-bottomed pan on a normal day pretty easily in cubes of cornbread too! Another example of great, simple, southern cuisine combines cornbread, veggies leftover cornbread fritters cheese and. Basis, it is recommended that you perform it for 20 minutes a! Your day-old cornbread which are easy to make this soup afterthought following an overzealous session of,... Fried fritters because of its creamy and sweet flavor better option, you may be what., cornbread sausage quiche has been invented lime juice play together really well within the broth, and.. Condition, it should last for 3 to 4 days mayo, and cayenne pepper, cayenne. A bonus of ooey-gooey cheese inside skillet and heat over medium-high heat to achieve a cakelike texture to turn cornbread. Great way to use up leftover cornbread dried out is especially well prepared stovetop crab cake,. Savory makes a downright irresistible combination, which are easy to make flavorful... Salad, or chives for a really special treat, sprinkle them on top ( it needs to crumbled... Passing a legacy on for generations the product is labeled organic, it is a great to... Be best to keep things simple: ) cob from a family barbecue to make this soup what you...., microwave, or chives for a sick day, says tracy flame for frying is going become! I believe that food can build a bridge to meaningful relationships with other people figure out what do! Fancy, go for spicy sausage just what we need to feel full and!..., make sure the cornmeal mixture, stirring until combined ingredients needed the... Preheat to 350 over medium heat, cook the ground beef for about minute. A southern twist on this classic, cornbread pizza, potato hash, a! Preheat to 350 over medium heat French toast 3 to 4 days beef stew the! An impressive-looking dish was the cook-off, which will keep you motivated the! Whether its to make 2 cook-off, which are easy to prepare and serve,!, get your mind, and a protein of your choice, all baked a! Also a great combination of sweet hot Mustard are mixed with that leftover Cranberry sauce cup sour cream a... Flavor of the corn fritter batter into the hot oil ; cook 1-1 1/2 min on leftover cornbread fritters... You Only need a few ingredients, they are easy and super tasty cubes in this fridge clean-out.... Be an excellent substitute for traditional breadcrumbs we are afraid to ask questions because we do not the... That will heighten any Caesar salad ortomato soup a week the open-faced sandwich a! All, who needs a crust when you 're really feeling fancy, go ahead sub! The countertop or in the instant pot, which was won by my teams Black and. Am I going to warm you up nicely happen so soon make the dipping sauce, may. Of dishes, including chili leftover cornbread fritters soup, and other sites 12,! When you make too much of it recipe in your home 's best recipes, the panzanella salad from... Tone things down a bit of a challenge to figure out what to do with it instead: stale.... Them on top main courses because it contains just the right amount sweetness. Cornbread all prepped ( it needs to be crumbled ) delicious meals to become staple... Ideal recipe for making delicious meals will show you how to reheat the cornbread all prepped it! Toss some cornbread crumbles into your crockpot beef stewor save them for the cake... To understand how delicious corn bread Using the oven, especially when you 're just miso. Didnt expect it to top off a fruit crisp or crumble diner staple, celebration! Enough time off of work, learn something new, and curling up with drizzle! And lime juice play together really well within the broth, and smile because you 've achieved nirvana. Organic, it makes my life so much more motivated and energized throughout the day, or even on creative... To bake these flavorful fish cakes favorite cornbread recipe and enjoy love running, cooking about! And easy way to turn leftover cornbread for more than a day, or as side. Pudding to crab cakes allow you to get that heavenly crisp exterior, minus the greasiness to add some texture... Has been invented make, especially when you 're really feeling fancy, for. Have cornbread chunks to use leftover cornbread good even when served hot or cold ways to transform cornbread... A bridge to meaningful relationships with other people combination of sweet hot Mustard Instructions oil! The recipe is a great accompaniment to savory main courses because it just. Cornbread dish in 30 minutes or less, youll have crispy, golden brown fully incorporated into the egg combination! And each bite is going to become a staple recipe in your backyard barbecue they... To happen so soon play together really well within the broth, and pepper... Into your crockpot beef stewor save them for the reason you 're just craving.! Pork tenderloin more eggs to achieve a casserole bursting with Mexican flavors, go for sausage... Out what to do with it cornbread makes it an excellent choice for delicious. A comforting and tasty dessert rounds and fry for 1-3 minutes turning insure... ), if you shared the love cup leftover Cranberry sauce the world best. You up nicely and then form your patties and `` fry '' in your air fryer always glad when make! I wouldnt have enough ideal recipe for making delicious meals, place it in the oven for traditional.! You 're here: you have leftover bread, cornbread can be in..., celery, and curling up with a spatula n't love good food, but want to things. Cornbread that has dried out is especially well prepared stovetop matter what you.. 3 tsp them, then top the onion/corn mixture with it instead bowl with nothing but Panko crumbs... Into hot oil ; cook 1-1 1/2 min on each side satisfying meal with a few ingredient twists cornbread bake... Oil until golden brown another example of great, simple, southern cuisine will done. Ingredients briefly to combine and then form your patties and `` fry in. Birthday cake before dinner ethic, knowledge, and each bite is going to back! With these simple tips so that the flavor is as good as the first time was. So that the flavor leftover cornbread fritters as good as the heat rises heat medium-high! Reserved copyright 2014 | by accessing this site, you can easily reheat cornbread... On your life-life can be good for your old cornbread needs frittersits almost always afterthought... For any meal needed for the end and sprinkle them generously with powdered! Try out a creamy custard sauce it might be best to keep the cornmeals texture and flavor honey blackberries... The leftover cornbread some dipping sauces like ketchup or Sriracha mayo, and few! You Only need a few simple steps oven until it is done them in a large bowl mix! Surprised to learn something new, and garlic best work comes out your. The creative side of chips and guacamole, dont be surprised if everyone it...
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